When it comes to pairing food with a sour cocktail, I like to defer to something very savory or something with a touch of sweetness. Need some more inspiration for happy hour? Check out my cocktail recipes page! what to serve with a sparkling whiskey sour It’s a lighter, refreshing option that you can easily sip on! You will still taste the whiskey and sourness of the lemon, don’t worry. Since this is a sparkling whiskey sour, it’s a little more diluted than the classic cocktail you might be familiar with. does this taste like a regular whiskey sour? The bourbons that I drink are on the sweeter side, so I feel that you get more of a sour punch when a rye is being used.īourbon is totally an option if that’s your preference, of course! You can even use a Canadian or Scotch Whisky to tinker with the flavor. Today, most people turn to bourbon for the whiskey sour, but I actually prefer a rye whiskey. If you like tart cocktails, you will truly love this cocktail! should I use bourbon or rye whiskey? This particular recipe is a little sweeter than normal whiskey sours, so it won’t completely sour up your palatte. In short, a whiskey sour is sour! The tartness comes from fresh lemon juice and it has a lovely balance with the whiskey and honey that is mixed in. More cocktail recipes to explore: Cherry Whiskey Smash | Whiskey Apple Ginger Fizz | Apple Pie Infused Whiskey | Apple Whiskey Sidecar | Amaro Sour is a whiskey sour actually sour? If you don’t have honey, you can use simple syrup as a substitute! You can also turn to granulated sugar (1/2 tsp total for one cocktail) if that’s what you have handy. This will be on the sweeter side of cocktails. If the ratio of the cocktail is a little too sour for you, you can increase the amount of honey by about 1/2 to 1 oz. Strain the cocktail into a rocks glass or double old-fashioned glass with a large ice cube. Shake well to help the honey incorporate into the cocktail.
#Whiskey sour glasses how to#
here’s how to make a sparkling whiskey sour shake cocktailĪdd whiskey, lemon juice, and honey to a cocktail shaker filled with ice. They are super affordable and have lasted us for years!Ĭonsider getting a SodaStream so you can make your own soda water at home! I am a HUGE fan of ours.
To make large ice cubes like you see here, sphere ice molds are a solid investment. To make the cocktail, you will need a cocktail shaker (I like a Boston cocktail shaker personally) as well as a jigger to measure the ingredients.įor straining the cocktail into a glass, I like this cocktail strainer. If you like all the bubbly water, I HIGHLY recommend buying it because you will save money and it’s a much more sustainable option than going through all those cans and bottles. Nature Nate’s Honey is a great brand and I especially love this handy sustainable squeeze pouch option that they have.Ĭlub soda – If you have club soda on hand, you can use whatever brand you like! I have a SodaStream that I use daily to make soda water so it’s always on hand in our house. Real honey is best and can be found at the store or even at your local farmers market. Honey – I like to use a good quality honey that is 100% honey, not one mixed with corn syrup or another ingredient. Lemon juice – using fresh lemon juice is best as store-bought can taste too sour, in my opinion at least. Personally, I like to make this cocktail with rye whiskey. Whiskey – for this sparkling whiskey sour, you can use rye whiskey or bourbon, depending on which you prefer to drink! I like to go with a mid-price range option like Bulleit or Woodford Reserve for either bourbon or rye. I am sure I will be pouring myself a few of these bad boys all summer long! ingredients
The strength of the drink and the sour tinge at the end of each sip are still strong in this version – your nose will just enjoy an extra tickle of bubbles and the bite of the whiskey becomes a little smoother. This version of a whiskey sour is a little bit sweeter with the use of rye whiskey and the swap of honey for traditional sugar. No changes have been made to the original recipe! Note: This is an updated version of the original posted on January 29, 2015. Thankfully I am coming back around to whiskeys after some years have past and I have grown particularly fond of my sparkling version of a whiskey sour. I blame it on way too many nights spent with Jameson until the wee hours in the morning in my early20s. I will admit, whiskey sours are not my favorite of the classic cocktails. I suppose it’s because I love the nostalgia that comes along with a long, cool sip. I can’t seem to help continually begin drawn back to classic cocktails from my grandparents’ era. It’s the ultimate refreshment for any occasion! Serves 1. Please note this post contains affiliate links.Ī Sparkling Whiskey Sour is a tasty whiskey sour drink that is easy and flavorful! The bubbly and tart combination is an everyday cocktail that’s simple to make and only has 4 ingredients.
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